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Durum Wheat Pasta - Fusilli (400g) with Garlic Mayo (Aioli) (130g)

Durum Wheat Pasta - Fusilli

Everyone’s favourite spirally pasta, can be teamed up with thick, creamy sauces since the grooves nicely trap the flavours and works equally well with salads too.

Uses: Toss up a delicious salad with fusilli pasta, our garlic mayo, and veggies, or make a classic Italian pasta preparation with our Basil Pesto!

Highlights:  Made with Durum Wheat Semolina, it remains firm (al dente) when cooked right and is an excellent source of natural protein and fiber

Shelf Life: 18 months from packaging date

Garlic Mayo (Aioli) (130g)

Rich, creamy and bursting with the flavour of garlic, made with Sunflower Oil this creamy sauce is easy to slather on to any dish that needs an extra hit of flavour.

Uses: Our Garlic Mayo is so so good on just about anything. Chips, meats, breads, salads, you name it!

Highlights: Vegetarian, Made with Sunflower Oil

Shelf Life: 6 Months